I was looking for a dressing similar to one served at Moe's restaurant and found this one on copykat.com. It's not like the one I had, but it tastes pretty...
Author: iris5555
Thick and creamy are the standards for a great blue cheese dressing. If you're using this for a spinach salad, simply thin with milk or buttermilk. We...
Author: Leslie
Another recipe from King's Inn Restaurant on Baffin Bay in South Texas. If you love avocados, you will love this dressing. I can eat it by itself it is...
Author: Stellacaster
When we lived in Ontario and Nova Scotia, we'd go to East Side Mario's two to three times per month, mostly for the free salad and bread. I LOVE their...
Author: Tyshero
Make and share this Balsamic & Roasted Garlic Vinaigrette recipe from Food.com.
Author: Jimijoe 43
Another different way to have coleslaw. A lighter version than using mayonnaise based dressings. This comes from a friend who got it from her sister who...
Author: Jen T
A very good dressing I found on the back of a pre-mixed cole slaw package. Tasty, easy to throw together and just like what you would find in a deli. You...
Author: Sues Kitchen
I LOVE three bean salad - so it only gets better with two more types of beans. This makes a big batch of salad! Great for eating all week long. Low in...
Author: KelBel
This is a nice hot weather main dish salad that is very easy to prepare. Feel free to add any of your favorite veges. The cooking time does not reflect...
Author: Normaone
(Title is so long it doesn't fit into the alloted space) Mexican Caesar Salad with Tequila & Lime-Grilled Shrimp with Chipotle Dressing. Found this recipe...
Author: Galley Wench
This salad has it all, the sweet tang of cranberries and orange vinaigrette, fresh greens and almond crunch, and light, tender but filling breast of chicken....
Author: Stoblogger
Recipe courtesy Guy Fieri-Show: Guy's Big Bite Episode: Seafood Shack. It's easy and got a great kick! This is great on fish sandwiches! Enjoy!
Author: Sharon123
This crunchy, flavor-packed salad is one of the most-requested recipes at the award-winning restaurant, Oleana, and was printed in Chef Ana Sortun's cookbook,...
Author: blucoat
I love salads! I love Boston lettuce, too. Give this one a try. It's refreshing and different. If you can, make the dressing several hours ahead or the...
Author: Realtor by day
I needed a salad dressing for an Italian dinner one night, and I wasn't in the mood for a vinaigrette. At our house, anything with pesto is a winner! :)...
Author: CraftScout
Grains and greens meet in this refreshing salad of quick-cooking brown rice, baby spinach leaves, orange segments and red onion.
Author: My Food and Family
Found this recipe in a Paula Deen magazine and looks pretty and sounds good. Can't wait to try it out.
Author: Bonnie G 2
From Canadian Living magazine. All the flavours of a favourite sandwich tossed together on a plate makes this just as popular when it's a salad.
Author: Boomette
Delicious! I make up a quart jar and keep it in the fridge. Makes a delicious blue cheese dressing base as well. Just add the blue cheese!
Author: puppitypup
This is from Kincaids Restaurant in Redondo Beach, Ca. When I tried it at the restaurant, I had to have the recipe, which I found on the web. It is the...
Author: Imagenie
Chicken, romaine, cilantro, almonds, sesame seeds, crispy wonton strips, and an Asian sesame vinaigrette. Mmmmmmm! From America's Most Wanted Recipes -...
Author: mailbelle
I LOVE the regular Hidden Valley Ranch salad dressing made at home from the package, but it's too many points on Weight Watchers. So, to still enjoy it...
Author: Jen O.
This is the "real" deal. I had a friend that used to work at Houston's many years ago. All I did was break it down to a smaller amount. It is absolutly...
Author: grammanut
This salad is from a local deli / caterer in town, CHOW :D The first time I had it, I was in love with kale. Cooking time is chill time. This is great...
Author: Chicagoland Chef du
We often eat this simple salad for lunch, only accompanied by crusty French baguette and a glass of wine! Feel free to substitute the Roquefort for a blue...
Author: French Tart
Make and share this Yogurt, Honey, and Lime Dressing recipe from Food.com.
Author: TishT
This is a recipe I clipped from a cooking magazine over 20 years ago. I suppose the salad is similar to others posted but the dressing is slightly different....
Author: Chicagoland Chef du
I worked at Chili's for years, here is how we made the honey mustard dressing. You won't believe how easy it is. I used to make this stuff by the gallon...
Author: TJW2725
Ranch is not hard--you will need to break it down. It is simple and calls for regular ingredients that you will find very normal and easy.
Author: ryseone
This is a light and healthy salad that is perfect as a side salad, but also is elegant for a dinner party. But add some grilled chicken and it can become...
Author: SarasotaCook
This is a wonderful tasting Caesar Salad Dressing that the Outback Steak House uses on the salads. This also makes a wonderful veggie dip as well!
Author: Duckie067
This dressing has become a family staple. I am always getting requestes to make it. Prep time does not include the chilling time.
Author: RogerOH
Make and share this Crispy Thai Beef Salad With Ginger-Lime Dressing recipe from Food.com.
Author: DailyInspiration
This is great-I really like miso and this dressing is really good with spinach (I just ate it on its own but it would make a great salad accompaniment...
Author: spatchcock
I can't believe this recipe hasn't been posted here yet ! This is great on taco salads and as a spread for quesadillas.
Author: PrimQuilter
This is absolutely fabulous on a Romaine lettuce salad made up of strawberries, fresh orange slices, walnuts and red onions.
Author: Marie
This is a recipe that I had adapted to suit my family needs. If you are in a rush, substitute the Herb Vinaigrette with any purchased vinaigrette
Author: Abby Girl
I make this with light mayo (must be Hellmann's for best taste) to lighten this up; but feel free to use the regular if you prefer.
Author: Brookelynne26
This is a delicious recipe we have had for dinner several times. It's great for the warm summer evenings and it's an easy, but impressive salad for entertaining...
Author: skfritz525
Love those restaurants where you get a meal and a show! I always get this dressing to go on the salad.
Author: Shawn C
I find this to be quick to make and tasty. I use Veganaise, which is a dairy and egg free mayo, which I love. You can use any low fat mayo in its place....
Author: PdxBarb
This is very quick and easy to make with things you already have in your kitchen. One taste of this and you'll never buy another bottle of that expensive,...
Author: Realtor by day
A creamy, rich potato salad and the dressing is what makes it special. Make it your own by adding whatever you like (sweet pickle relish, Miracle Whip...
Author: Marich
Why buy Caesar Salad dressing when you can make your own in minutes? You can "play around" with the recipe, less garlic/more garlic etc.. I have been making...
Author: CHILI SPICE
Make sure you plan ahead for this one--chicken should marinate for a few hours if you want it to taste like the original. Todd Wilbur- TSR
Author: Michelle_My_Belle
According with the ingredients listed in the bottle, this could be a similar or clone recipe from my own invention.
Author: pink cook
Tasty and only about 6 grams of fat (mostly good fat) per 2 Tbsp. serving! From Eat, Shrink & Be Merry!
Author: FLKeysJen